8 Inch Japanese Chef Knife With Ergonomic Blue Resin Handle

Ignite your passion for cooking with our 8 Inch Japanese Chef Knife. From precise vegetable cuts to seamless meat slicing, allowing you to unleash your culinary creativity with confidence. Why choose our 8-inch Japanese chef knife? Super Damascus Steel: Made of 67-layer Japanese Damascus super steel with a finely polished surface. The beautiful Damascus patterns can resist stains, corrosion, and discoloration. High Sharpness: Made of ultra-sharp cutting core VG10. Rockwell hardness 60±2 HRC ensures incredible edge retention and unrivaled performance, making food cutting as smooth as butter. Unique Blue Resin Handle: The handle is made of unique blue resin in a Peak-nest shape which feels substantial and smooth in the hand, meticulously polished for waterproofing, antibacterial properties, heat resistance, and slip resistance. Ergonomic Handle will bring you superior hand control, agility, and comfort. Heat Treatment: By subjecting the blade to precise vacuum heat treatment, we mak