Hibachi Chicken with Yum Yum Sauce and Rice
$34.00
Bring the Japanese steak house vibe to your own home with this new dish. Tender pieces of chicken are marinated in a buttery blend of garlic, soy sauce, sesame oil and brown sugar and pan-seared. Served with a side of rice and made-from-scratch yum yum sauce for dipping! Keep Frozen; Stovetop (20 minutes)
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