Smoked Duck Breast
$17.00
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Cured and smoked duck breast for salads or your charcuterie board. For sensitive groups, reheating is encouraged. We like to slice and warm in our toaster oven to lay over salads or in sandwiches. Use in lieu of bacon for dishes - crisped up with brussel sprouts, in eggs, the sky is the limit! Small is great for slicing and using in other preps, medium and large for slicing and eating. 4-7.5 oz on avg
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