Frosted Carrot Cake

From grandma’s kitchen to the mountain rainforests of Nicaragua, hand-picked, single origin, shade-grown coffee cherries are harvested, spring water washed, and meticulously processed before being graced with natural extracts and flavors of sweet carrot and vanilla alongside spicy cinnamon, nutmeg, and clove. The warmth and homemade taste and feel of creamy, rich frosting lathered atop sweet and spicy carrot cake combined with clean, low-acid, medium roasted Arabica coffee beans delivers not only an inviting aroma, but a truly indulgent and comforting flavor that you’ll want to savor again and again. Individual hand selection Your cup of Lifeboost Premium Medium Roast Coffee comes from coffee beans that have been individually hand selected as the premium bean(s) of a harvest. Your coffee beans are lovingly cultivated by local farmers, after being grown slowly to full maturity in mountain shade. Your beans are hand-picked one at a time to provide the highest in Gourmet blends, and then