ZARM RED WINE SEV ARENI VAYOTS DZOR ARMENIA NV 750ML

This limited quantity of red dry wine is made only on special years, from our selectedAghavnadzor vineyard plot, 1400 m a.s.l. Vineyard aspect - South. Soil – limestone andvolcanic. Grapes are harvested in late autumn, before the first snow when they can no longerbe kept on the vines and noble rot has set in with some clusters.Vinification: Semi-withered grapes (brix level 28-32%) are gently crushed. Fermentation, which takesmonths, proceeds in two stages: first by introducing wild yeasts, then - by employing pureyeast cultures for quality red fermentation, ensuring a successful fermentation finish.Barrel aging: At least 2 years. During the first 4-6 months it is aged in new, later in 1-3 years old, 225 lcapacity barrels made of Armenian (Artsakh) oak wood.