Dashi Soy Sauce
littleking.online

Dashi Soy Sauce

$11.99
{{option.name}}: {{selected_options[option.position]}}
{{value_obj.value}}
Store Logo

Little King

View Store

Dashi is a umami packed flavor bomb. It’s also the backbone of most Japanese dishes. With the versatile flavors of dashi and soy sauce weaved together, a heavenly savory flavor and new staple is created!  Dashi Soy Sauce is perfect as a broth base for noodles or ramen, a tasty low-sodium soy sauce substitute, or a dipping sauce. Mix it with olive oil or BBQ sauce to marinate meat or fish, or use it as a flavorful steak sauce. Less Sodium: Abundant umami ensures no flavor loss, minus high sodium.  Barrel-Aged Fermentation: Aged in wooden soy sauce barrels, imparts depth and complexity, elevating dishes with rich umami and a symphony of nuanced flavors.  Made in Japan and brought straight from producers who've honed their craft for generations.  Ingredients Contains: Soy and Wheat Ingredients: Soy sauce (contains wheat), Sugar, Bonito Tuna Flakes, Sardine, Salt, Kombu, Mackerel Fish Shelf life: 6–12 months Storage: Shelf-stable

Show More Show Less