French Rolling Pin

Crafted from premium natural acacia wood, this French-style rolling pin combines elegance with function. Its 20-inch, tapered, handle-free design allows for precise control and consistent results—making it a favorite among professional and home bakers alike. Fast & Easy: Perfect length for rolling pie crusts, cookies, tarts, pizzas, fondant, and more. Gentle on Dough: Outward pressure from your hands makes it easier to roll delicate pastry with fewer strokes and less effort—helping prevent tearing. Baker-Approved: Preferred over traditional handled pins for the tactile feedback and smoother rolling experience it provides. A timeless kitchen essential that’s as beautiful as it is functional.