Organic Shou Pu'er

Traditionally fermented dark tea from Yunnan's Wa minority community - smooth, earthy, and silky with vanilla hints. Organic Shou Pu'er Tea - Traditional Fermented Dark Tea (熟普洱) Product Overview Tea Type: Fermented Dark Tea (Shou Pu'er/熟普洱)Origin: Lincang, Yunnan Province (Birthplace of tea)Producer: Wa minority ethnic communityCertification: USDA Organic, Fair Trade USAProcessing: Traditional wet-pile fermentation (wo dui)Character: Smooth, dark, silky, earthy with vanilla hintsAging Potential: Improves with time, decades of storage possible What Makes This Tea Special Our Organic Shou Pu'er comes from the Wa minority community in Lincang, Yunnan - "as close to the birthplace of tea as it's possible to get." This traditionally fermented tea undergoes the ancient wo dui process, where beneficial microorganisms transform raw tea leaves over months of careful pile fermentation. The result is a smooth, dark tea that brews silky and earthy with distinctive vanilla undertones - representi