Black Truffle Sauce
$19.95
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Producer: Cuore Verde Natura Region: UMBRIA Weight: 6.3 oz Harvested from chestnut groves in Umbria, wild truffle flakes and truffle extract are blended with cremini mushrooms and extra virgin olive oil to create a balanced, decadent & earthy truffle sauce. Terrific with any type of pasta, it can also be used as a tapenade for crostini & bruschetta, on pizza, as well as roasted meats. It's wonderful with eggs, too. *2015 Silver sofi Award Winner for "Best Pasta Sauce"
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$19.95
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