Cacao Cashew Spread
FINALLY, A CHOCOLATE SPREAD YOU WON'T FEEL GUILTY ABOUT. Craving that rich, chocolatey indulgence but worried about sugar? Mixed Up has crafted the impossible: a velvety chocolate spread that's sinfully delicious yet contains 80% less sugar than the leading brand. They partnered with Cream Cocoa, New England's premier cacao importers, to develop this spread using their exceptional Ecuadorian cacao. Purely sweetened with Vermont maple sugar and blended with fresh-roasted cashews – it's the only chocolate spread of its kind. Naturally vegan and gluten-free. WHAT MAKES IT SPECIAL Crafted in small New England batches with just 6 premium ingredients Silky-smooth texture that spreads like a dream Rich chocolate flavor that satisfies your deepest cravings Zero artificial sweeteners or palm oil Small-batch crafted in New England with love and less sugar.