Jasmine Vinegar (Add-On)

Yesfolk is making kombucha like you've never tasted before – using ceremonial-grade herbs and fermented in natural materials. This fresh, bright and crisp Jasmine kombucha vinegar was aged for over 6 months in oak, giving it notes of blueberry and lemon. As always, this is delicious sipped straight as an aperitif/digestif, as a finishing vinegar and in tonic cocktails too!  Made in small-batches in upstate NY 375mL bottle The Problem Let's face it: there are endless choices when it comes to kombucha these days. The grocery store is littered with brands hailing from all corners of the US. So how do you choose? Giant brands like Synergy Kombucha made their claim to fame in the late 1990s by dominating the market – their owner, GT Dave, is now a billionaire. These  kombuchas are so heavily commercialized that they've become so far removed from the natural, traditional, and historic practices that create delicious kombucha. Not to mention commercial kombuchas are pasteu