Butterscotch Loose Leaf Chai

Sweet butterscotch and warm, aromatic chai spices come together with the finest black tea to create a terrific trio! Superb with milk and sugar.Ingredients: Black tea, Pomegranate pieces, Calendula + Sunflower + Cornflower + Jasmine petals, Cardamom, Ginger, Black + White pepper, Cinnamon, Clove, Nutmeg, Natural flavors.Origin: Sri Lanka (Nuwara Eliya, Dimbula, Uva), Kenya (Nandi Highlands), India (Nilgiri, Kerala), Egypt (Nile River Delta, Fayoum), Poland (Gdansk). Allergens: Manufactured in a facility which processes tree nuts and derivatives of tree nuts; almonds; coconut; hazelnut; walnut; milk, dairy, and derivatives of dairy; soybeans and derivatives of soybeans; soy lecithin; and sulfur dioxide and sulfites at concentrations of more than 10mg/kg expressed as S02. Steeping Instructions - Chai (Recommended) Combine 4 oz cold water with 1 tsp tea and sugar to taste and bring to a rolling boil. Meanwhile, boil 4 oz milk or soy milk separately. Combine the milk and tea. Strain and