German Red Cabbage in Pouch from Hengstenberg - Made in Germany

German Red Cabbage is the very popular dish from Germany and is the perfect side dish for Rouladen (beef rolls), goulash or a roast. The one from Hengstenberg is called "Geniesser Rotkohl" which mean Gourmet Red Cabbage. Available without apples or with apples. German Red Cabbage in Pouch from Hengstenberg - Made in Germany This Gourmet Red Cabbage comes in a pouch and is ready in 3 minutes. Just heat it and if you like add a splash of red wine, apples or fried onions. It's a bit on the sweet side so I personally add some vinegar, apples salt and pepper. About HengstenbergIt is Germany's leader in pickles and sauerkraut and their flavors are distinctive - every bite is crisp and delicious! Hengstenberg, located in Esslingen near Stuttgart, was founded in 1867 by Richard Alfried Hengstenberg who was a co-author of the ‘vinegar purity law’ which is still part of today’s official food standards law. In 1930, the Hengstenberg company developed the world’s first pasteurized sauerkraut, w