Holy Smoke Smoked Olive Oil

Holy Smoke Smoked Olive Oil is rich, extra virgin olive oil cold smoked for nine hours over fresh Carolina hickory wood here in Charleston. Use it to finish steaks, pork, fish, poultry or flavor popcorn. 250ml (8.5oz) or 100ml (3.8oz) Vinegar paring suggestions for salads: bourbon dark balsamic vinegar blood orange dark balsamic vinegar garlic dark balsamic vinegar pineapple white balsamic vinegar Recipes: Smoky Tapenade Holy Smoke Green Goddess Dressing Smoked Chimichurri Smoked Pesto Smoky Deviled Eggs     Select orders ship free!