COCONUT OIL

Size: 1000 ml. Made to Order. Coconut oil is derived from the highest quality dried coconut or copra.  Process: The traditional oil extraction process is commonly known as Ghani (also spelled Gaana or Chekku) 🐂. It's an ancient, non-mechanized method primarily used in India for producing edible oils, often referred to as Kachi Ghani (meaning "raw" or "unprocessed" Ghani). Key Characteristics of the Ghani Process Equipment: A large mortar and pestle system, often made from Vaaghe wood (also known as Albizia odoratissima or Siris in English). The equipment itself is called Ghani, Chekku, or Ganuga in various Indian languages. Power Source: Traditionally, the pestle is driven by a bull or ox 🐮 walking in a circular path, achieving a very slow rotation speed of 2-3 revolutions per minute (rpm).  Process: The slow, no-heat crushing action gently presses the seeds to extract the oil. Superiority: This process is highly valued because: It operates at a very low temperature (well bel