GROUND PORK 20 LBS

Deliver rich flavor and versatility with Mad Butcher Ground Pork, made from premium-quality cuts for consistent texture and balanced fat content. Packed in a 20 lb bulk case, this product is perfect for restaurants, processors, and home cooks seeking dependable quality and flavor in every batch. Our ground pork is freshly ground and flash-frozen to preserve natural juiciness and integrity, making it ideal for dumplings, meat sauces, sausages, meatballs, or stir-fry dishes. With a perfect lean-to-fat ratio, it provides excellent binding and moisture retention for consistent cooking performance and premium taste. Product Highlights: 20 lb bulk case (frozen for freshness and storage efficiency). Made from high-quality pork trim for rich flavor and tender texture. Perfect lean-to-fat balance – juicy yet structured for any cooking method. Ideal for ground pork recipes: dumplings, meat sauces, stir-fry, meatballs, and sausages. Cost-efficient and consistent for foodservice and who