TOMATO Seeds, Roma

'Roma' Tomato: Perfect for Sauces and Paste Discover the culinary versatility and exceptional flavor of the 'Roma' Tomato. Also known as the plum tomato or Italian tomato, 'Roma' is prized for its meaty texture, low moisture content, and rich, intense flavor. Whether used fresh in salads or cooked down into sauces, pastes, and salsas, 'Roma' Tomato is a must-have ingredient for every kitchen. Key Features: Meaty Texture: 'Roma' Tomato boasts a firm, dense texture with minimal seeds and juice. Its meaty flesh makes it ideal for cooking down into thick sauces, pastes, and salsas, as it reduces well and intensifies in flavor. Rich, Intense Flavor: Indulge in the robust, full-bodied flavor of 'Roma' Tomato. Whether fresh or cooked, its rich, earthy taste adds depth to a variety of dishes, making it a favorite among chefs and home cooks alike. Culinary Versatility: From classic marinara sauces to homemade ketchups and chutneys, 'Roma' Tomato shines in a wide range of culi