Forged Steel Hunting/Butcher Knife's

SPECIFICATIONS ***These knifes Do About Anything*** Type: Knives Size: 5in-6in Sharpness: razor sharp Multi-functional: chopping, slicing, paring, boning, carving, filleting, dicing, mincing Material: 5CR15 Stainless Steel Hardness: 56 to 57 HRC Handle material: Solid wood Handle Length: 13.4cm Certification: CE / EU,CIQ,EEC,LFGB,SGS Brand Name: InLeung Blade Thickness: 1.8mm-4mm Blade Material: Stainless Steel Blade Length: 17cm Blade Angle: ≤60° 【Handle】: Color solid wood handle 【Blade thickness】: about 1.8mm-4mm 【Blade technology】: polished and polished, professional hand forging 【Features】: Sharp and durable; Environmentally healthy; Lightweight effort 【Blade material】: 5Cr15 stainless steel 【Features and scope of application】: deboning, meat cutting, vegetable cutting, outdoor camping hunting, kitchen knives 【Packing】: tightly packed 【Quenching and splashing】: 780 degrees 【Tempering】: 180 degrees -200 degrees