The Hamptons: Food, Family, and History

The Hamptons: Food, Family, and History by Ricky Lauren is a beautifully curated tribute to the timeless elegance of seaside living. More than a cookbook, this volume invites readers into the heart of the Lauren family’s cherished beach home in Amagansett, where every page captures the art of entertaining with warmth and coastal grace. With over 100 breezy, beach-inspired recipes and reflections on table setting, décor, and lifestyle, Lauren shares her culinary rituals and decorating philosophies shaped by the rhythms of the sea. Set against the rich cultural backdrop of the Hamptons—home to artistic legends, storied writers, and generations of summer traditions—this book blends personal history with regional charm. Featuring original photography, artwork, and intimate family snapshots, The Hamptons is both a visual feast and a heartfelt narrative that celebrates food, family, and the joy of coastal living. Showcases coastal entertaining, décor, and culinary traditions Includes origin