Onion Microgreens

Onion microgreens are the young seedlings of various onion varieties, such as red, white, or green onions (Allium cepa), harvested at an early stage of growth. These miniature greens are known for their distinctive onion flavor and are used as a culinary herb and garnish.  Appearance:● Onion microgreens typically consist of delicate, slender stems that are usually green but may have a slight purplish tint.● They generally reach a height of 1 to 2 inches when ready for harvest. Flavor:● Onion microgreens have a strong, pungent, and unmistakable onion flavor that is similar to mature onion bulbs.● The taste is intense and can vary in sharpness depending on the onion variety and growing conditions.● Onion microgreens provide a bold and aromatic punch to dishes. Nutritional Benefits:● Onion microgreens are flavorful and nutritious.● They are a source of vitamins and minerals, including vitamin C, vitamin A, calcium, and iron.● These microgreens contain antioxidants, particularly quercetin,