Bulang Ancient Tree Ripe Pu-erh (2015, 2018)

Recommended for experienced ripe pu-erh lovers looking for robust and bold flavors beyond the usual earthy flavors of ripe pu-erh This ripe pu-erh is made from ancient tea tree materials from Bulang Mountain. It's rare to find such quality tea material made into ripe pu-erh, but this is one of them. ✓ Naturally grown without pesticides or fertilizers✓ Single-origin, single-ingredient✓ No caffeine crash✓ Naturally occurring antioxidants✓ Zero calories✓ Non-GMO✓ Vegan Spring 2015 Vintage Expect nutty oatmeal cookie and raisin notes with a unique balance of depth and clean finish. A true delight! Tasting Notes:  Biscotti, oatmeal, almond milk Spring 2017 Vintage Available in 1oz for a limited time, the 2017 vintage is a cha tou, or tea rocks that form naturally during the fermentation process of ripe pu-erh. It also can be brewed more extensively. Tasting Notes:  Sweet rice, honey, wood Spring 2018 Vintage Located near Laobanzhang on Bulang Mountain, the village of Laoman'e produces one