Truffle Cheddar - Grafton Village Cheese

Continuing centuries-old tradition of cheesemaking in Vermont, Grafton Village carries and honors its own long history:  "For more than a century, Grafton Village Cheese has embraced the old-style cheddaring process that has long been forgotten by many of today’s larger cheddar companies. The result—Grafton Village Cheddar, whether it is aged from one to three years—is a line of award-winning cheddars with unique flavor profiles that recall the pace and life of Vermont family farms." Ingredients: Unpasteurized/raw cow milk, salt, Italian truffles (truffle, water, salt, aromas), truffle oil (olive oil, truffle flavor), enzymes, cultures