Frantoio Grove California Spring Wildflower Honey

Frantoio Grove’s California Spring Wildflower Honey is perfect for sweetening tea, but it can also do so much more. Its creamy texture and maple-like undertones make it a great choice for drizzling over buttered rye bread, whisking into salad dressings or stirring into cocktails like the gin-based Bee’s Knees. Collected from hives of bees that forage on a variety of wildflowers in the Sacramento Valley hills between May and July, this honey is a snapshot of springtime Northern California. In order to maintain its natural health benefits, Frantoio Grove does not pasteurize their honeys. Crystallization may occur, but it's nothing a hot water bath can’t fix if you prefer a runnier texture.