Uni Butter
$19.00
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Our premium 50/50 blend combines fresh Santa Barbara with butter, creating a versatile condiment that can enhance a variety of dishes including: pasta, seafood, steak, rice, bread, and more. We mix wild-caught red sea urchin from Santa Barbara with artisan butter and salt. Then, we freeze the uni butter to seal in the umami, allowing you to enjoy uni all year long. • Origin: Santa Barbara, CA • Sold By: Maruhide • Selection: Wild Caught • Type: Red Sea Urchin, Frozen • Net Weight: about 70g (2.4oz)
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