Thai Hot Pepper

85 days from transplant. Capsicum frutescens Hot and beautiful! Originally from Thailand, this hot pepper makes a lovely impression in a patio container. The 8-12" plants are covered with up to 200 small, conical 1/2-1" fruits that ripen to bright red. This variety grows well in hot, humid regions. Scoville scale: 50,000 to 100,000Contains 15 heirloom seeds Planting tips: Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.