Mauviel M'PASSION Copper Tinned Canele Mold, 2.2-In
Famous speciality of the French Bordeaux region, the canele is a small striped cake with a soft and tender dough, with a vanilla and rum flavor; Its specific cooking creates a delicious caramelized crust, always successful in the Mauviel1830 moulds. The manufacture Mauviel 1830, creates utensils destined to the professionals in cake making since its creation in 1830. Whether made of copper, stainless steel, aluminium or black tin, these high standards products guaranty the success of simple home -made dishes, to the most precise pastries. Pastry chefs, have voted it their beloved collection. The utensils in the collection M’PASSION, beyond their efficiency, are aesthetic and embody the passion and culinary know how of Mauviel 1830, with a wide range of products. For the best and the for the fondness of food. Hand wash only. Diameter: 2.2-in Maximum temperature. Copper products with tin interiors can't exceed 440°F. Tin starts to melt at approximately 445°F.