Vermont Maple Chai Tea

There’s a certain charm in the crisp air of the northern woods...the kind that smells faintly of woodsmoke and sweet sap rising through the maples. From that spirit of warmth and wilderness comes the inspiration for this hearty, fragrant tea. Vermont Maple Chai captures the glow of a fireside morning and the comfort of home, steeped together in one rustic, amber cup. This blend of robust black tea and time-honored spices brings both depth and delight to your senses. Cinnamon and clove lend their gentle heat, while ginger and peppercorn stir the spirit awake. A hint of maple - rich, smooth, and golden - wraps every sip in a sweetness both familiar and fine. Whether shared by the fireside or savored in solitude, Vermont Maple Chai invites you to linger a while longer...to breathe deeply, sip slowly, and let the simple goodness of the season fill your cup. Ingredients: Black Tea, Cinnamon, Cloves, Ginger, Allspice, Anise Seed, Star Anise, Black Peppercorn, Maple Extract, Maple Sugar. Our