Lamb Burgers

Introducing the Margra Lamb Burger—a next-level patty crafted from one of the rarest and most flavorful lamb breeds in the world. Made with 100% ground Margra lamb, this burger delivers a rich, meaty experience that’s lean yet juicy, with none of the gaminess typical of conventional lamb. Raised in the arid deserts of Rajasthan, the Margra breed produces clean, subtly sweet lamb that’s naturally tender and nutrient-rich. It’s a breed prized by chefs and gourmands for its balance of flavor and finesse—and now it’s burger-ready. Why it’s special: Made from pure Margra lamb, no fillers, no additives Incredibly mild and clean flavor—perfect for lamb lovers and skeptics alike Grass-fed, hormone-free, and ethically raised by small desert-farm programs Naturally high in protein, Omega-3s, and trace minerals Whether you're searing it on cast iron or grilling over open flame, this lamb burger delivers a satisfying crust and juicy interior—perfect with Mediterranean toppings, tzatziki,