Lamb Merguez Sausage

A rich, flavorful sausage inspired by the traditional North African Merguez, made from a blend of premium lamb and beef, seasoned with a bold mix of warm spices and aromatic herbs. This sausage delivers a perfect balance of heat and depth, featuring paprika, cumin, cayenne, cinnamon, and black pepper, with a touch of cilantro, coriander, and fennel for an added layer of complexity. A hint of tomato and garlic rounds out the flavor, creating a savory, slightly smoky, and subtly spicy sausage that is perfect for grilling, pan-frying, or braising. At Meat N’ Bone, we are committed to crafting high-quality, artisanal sausages in ultra-small batches—just 50 lbs at a time, compared to the industry standard of 500+ lbs. This ensures that each sausage is expertly seasoned, perfectly blended, and packed with bold, authentic flavor. Minimal Preservatives, No Artificial Additives – Keep Frozen Our Lamb Merguez Sausage is made with no artificial nitrates, nitrites, or fillers—just high-quality me