Chuck Roast 2lbs
Was $50.00
SAVE 24%
$38.00
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Our USDA Prime Chuck Roast comes from the shoulder, known for its deep, beefy flavor and tenderness when slow-cooked. It’s the ultimate comfort cut for pot roasts or shredded beef. • Wet-Aged 28 Days• Sourced from U.S. Farms• Hand-Cut by Expert Butchers
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Price History
$50
$38
(-$12)