Wagyu Bone-In Ribeye 16oz
$78.00
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Hall Farmstead's Japanese Akaushi Artisan Wagyu Bone-In Ribeye steaks are tender, juicy, and exceptionally flavorful, with just the right amount of fat. Each hand-cut and packaged piece is approximately 16 oz and 1.5" thick. Wet-Aged 14 Days Hormone & Antibiotic Free Japanese Wagyu
Show More
Show Less