Cream of Tartar

Wholesale Bulk Cream of Tartar Suppliers in USA Common Name: Cream of Tartar Chemical formula: KC4H5O6 Form: Powder Color Appearance: White Color Powder * (due to the nature of natural ingredients, color may slightly vary) Mesh Size: 60 ~ 80 mesh Certifications: USDA, EU, Kosher Country of Origin: India Product Applications: Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages Product Offerings: Cream of Tartar Medikonda Nutrients is the Largest Manufacturer, Wholesale Supplier, Bulk Distributor, Exporter of Cream of Tartar in USA. Cream of Tartar: Overview Cream of tartar, chemically known as potassium bitartrate, is a powdery, acidic byproduct that forms during the fermentation of grape juice into wine. It's commonly used in cooking and baking as a leavening agent, stabilizer, and acidulant. Cream of tartar is often added to recipes to stabilize egg whites when making meringues or soufflés, pr