Organic Gluten-Free Rolled Sorghum, Rolled Oat Alternative (16 oz.)

Discover a new way to enjoy your favorite recipes with Organic Gluten-Free Rolled Sorghum! This incredible lectin-free ingredient can be used to make a variety of nutritious dishes, from porridge and granola to baked oatmeal, cookies, and snacks. Rolled and processed in small batches, our sorghum provides a healthy and delicious alternative to traditional oats and oatmeal, making it perfect for those with dietary restrictions. Add this versatile grain to your pantry and elevate your meals with a wholesome, gluten-free option. Ingredient: Organic Gluten-Free Sorghum