Filet Mignon
$35.00
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The Filet mignon is prized for its exceptional tenderness and refined texture. Cut from the most tender part of the animal, it delivers a melt-in-your-mouth experience that makes it a go-to choice. It’s lean, elegant, and incredibly consistent. Our beef is dry-aged for 21 days, a process that naturally intensifies its flavor and tenderness.
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$25
$35
(+$10)