Irish Distiller's Malt - Malting Co. of Ireland

Malting Company of Ireland's Distillers Malt is produced from Irish 2-row spring barley which is grown with all the benefits of fertile soils, mild temperate oceanic climate, and the long growing season. These factors help to provide a malting barley with very large and plump kernels. The combination of large full grains and our malting process produces a malt high in extract and fermentability which forms the backbone of several famous Irish whiskeys and continues to be a firm favorite for many distilleries. More about Malting Company of Ireland (MCI): The Malting Company of Ireland Limited has been producing the highest quality malted grains since 1858. As the leading Irish-owned maltings, we pride ourselves on providing a range of high quality, whole-grain Irish Malted Barley products to the brewing and distilling industry.MCI can trace its heritage back to Beamish & Crawford’s old floor maltings, situated in the heart of Cork city, on the banks of the River Lee. While geographi