Boneless Peppered Turkey Breast

Perfect addition to your family's table. This entree is juicy, yet lean and peppered for flavor, but not spicy. A beautiful balance of flavors for your feast.  Peppered Turkey Breast (1 x ~3-4 lb.) Weight of products may slightly vary.  Our turkey breast is gluten free.  Care and heating instructions Thaw your product in the refrigerator may take up to 3 days. Will keep 14 days refrigerated in original packaging or in the freezer 9 months. The turkey is fully cooked and can be served warmed or cold. Preheat oven to 325 degrees. Remove from packaging and place turkey on a rack in a roasting pan. Place 1 cup of water in the bottom of pan if desired and cover with foil and heat for approximately 10-15 minutes per pound. Remove foil at 30 minutes. Remove from oven once heated and slice as desired.