Jamaican Blue Mountain

Enjoy 8oz of this highly exclusive, premium coffee! Refined, complex, and pleasantly sweet, Jamaica Blue Mountain coffee is named for the mountain ridge that crowns its namesake island. Its profile is a balance of delicate acidity, delicious nuttiness, and creamy mouthfeel. With only 1000 tons per year produced to the Blue Mountain standard, 80% of this highly sought after coffee goes directly to Japan! REGION : Saint Andrew Parish, Jamaica  VARIETY : Blue Mountain PROCESS : Fully washed, sun-dried SOIL : Volcanic loam ALTITUDE : 1000 masl  ROAST LEVEL : 3/5 AROMA : Earthy, Floral, Baking Spice FLAVOR : Mango, Honey, Milk Chocolate ACIDITY : Mild BODY : Smooth WHY WE LIKE IT : Easy drinking, low acidity cup RECOMMENDED FOR : Lovers of Indonesian coffees! Jamaica Blue Mountain Clydesdale Estate is sourced from family-owned farms located near the Saint Andrew parish nestled in the Grand Ridge of the Blue Mountains, Jamaica. Coffee produced in the Jamaican Blue Mountains has a protected d