French Cooking for Beginners: Simple and Delicious Recipes for French Food for Any Meal

From the publisher Learn to cook real French food without all the fuss. Ever wanted to master the art of making crepes? Creme brulee? The perfect omelette? A Nicoise salad even your kids will love?  French Cooking for Beginners teaches the basics of classic French cooking with simple, easy-to-follow recipes using fresh, easy-to-find ingredients, skipping the fussy, complicated approach of most French recipes and cookbooks. An abridged version of the original Let's Cook French, this book also provides plenty of French language lessons to make your experience in the kitchen both educational and fun.