
Elijah Craig Toasted Rye
Discover the Newest Innovation from Elijah Craig Introducing Elijah Craig Toasted Rye, the latest addition to the esteemed family of premium American Whiskeys. Known for its pioneering spirit, Elijah Craig continues its tradition of barrel innovation with this exceptional new expression. A Legacy of Innovation In 1789, Elijah Craig became the first to char oak barrels to make Bourbon, earning the title 'Father of Bourbon'. The new Elijah Craig Toasted Rye pays homage to this legacy, adding complex layers of soft and creamy milk chocolate to the characteristic spice notes of Elijah Craig Straight Rye. The Toasting Process The journey of Elijah Craig Toasted Rye begins with fully matured Elijah Craig Straight Rye Whiskey, which is then re-entered at barrel proof into a second, custom toasted new oak barrel. Designed in partnership with Independent Stave Company, these unique secondary barrels are toasted to impart additional layers of flavor. A high-temperature cap applied at the end of