Tanzania — Zanzibar

A single origin coffee from Tanzania, with a sweet tobacco aroma and notes of caramel, stone fruit, chocolate, nutty, green tea; citric acidity, juicy body.   Tanzania Peaberry Zanzibar is a premium blend from high-altitude estates of 1,400 - 1,800 meters in Southern Tanzania and Northern Tanzania.  The Southern Estates are located in Mbozi and Mbeya, in the southern highlands of Tanzania. The Utengule coffee estate is a traditional, well-managed East African coffee farm that produces exquisite quality. There is a large variety of rare trees and flowers growing on the farm as well as several rivers. By walking through the 500-acre coffee estate you can explore how coffee is being grown, harvested and processed.  Mondul Estate This farm was developed by Count Vottorio Davico di Quittengo in 1931 after a careful inspection of the fertile and uninhabited areas on the slopes of the Mondul mountains in Northern Tanganyika. He fell in love with East Africa after working briefly for the Cent