Wholesale Modified Tapioca Starch Cassava Starch Price Food Grade

Product Description Cassava starch is the starch extracted from cassava roots, also known as cassava starch powder. Cassava starch is a white powder, tasteless and soluble in water. It is a starch product with high purity, low protein, low fat and low ash. Cassava starch is widely used in Asia, Africa and South America and is a very important food material. Product Application 1. Food processing: Cassava starch is an important ingredient in many foods, such as bread, biscuits, cakes, noodles, salad dressing, etc. It can be used as stabilizer, thickener, coagulant and emulsifier to improve the taste and quality of food. 2. Textile processing: Cassava starch is a commonly used textile processing aid, which can be used for fabric sizing, printing and dyeing sizing, and strengthening adhesives. 3. Pharmaceutical industry: cassava starch can be used in the manufacture of tablets, capsules and injections. It can be used as filling agent, stabilizer, emulsifier, humectant and solvent. 4.