Pot Pie (Veggie)

Pot Pie (Veggie)

$17.00
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Yummy mix of a flaky, buttery crust with a creamy sauce and a hearty mix of lentils and vegetables.  Vegetarian. Ingredients: Flakey pastry, lentils, carrots, potatoes, beans & onions. Cooking Instructions: Thaw for two hours until soft. Bake in oven at 375 degrees for approximately 40 minutes.

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Price History

$14.50 $17 (+$2.50)