Grass-Finished Beef Deposit

  The best bang for your buck! Always having meat on hand is a great feeling. We make it easy for you.​ When you make a deposit online for a quarter, half, or whole beef, we call to review the cut list and answer questions. Half and whole beef orders may be customized. Grass-Finished shares are $5.25 per pound based on the hanging carcass weight. Finished yield may vary. Beef share orders ready for pickup in 3-4 weeks.  Quarter Beef Half Beef Whole Beef Average Cost: $985 Average Cost: $1,969 Average Cost: $3,935 Ribeye Steak: 3-4 Ribeye Steak: 6-7 Ribeye Steak: 12-14 T-Bone Steak: 4 T-Bone Steak: 8 T-Bone Steak: 14-16 Sirloin Steak: 4 Sirloin Steak: 7-8 Sirloin Steak: 14-16 Tenderloin Steak: 1 Tenderloin Steak: 2 Tenderloin Steak: 4 Top Round Steak: 2-3 Top Round Steak: 5-6 Top Round Steak: 10-12 Cubed Steak: 3-4 Cubed Steak: 6-7 Cubed Steak: 12-14 Tri-Tip: 1 Tri-Tip: 1 Tri-Tip: 2 Brisket: 1 Brisket: 1 Brisket: 2 Chuck Roast: 1-2 Chuck Roast: 3-4 C