ETHIOPIAN YIRGACHEFE

The flavor and body of Ethiopian Yirgacheffe coffee is truly one-of-a-kind. It is often described to be responsible for the divide between coffee connoisseurs and the average coffee drinker because of its distinctive flavor. Those who dislike strong, full-bodied cups of coffee find the lightness of Yirgacheffe appealing. This one-of-a-kind coffee, with intense fruit flavor is due to the high elevation of the area, which tends to produce a harder bean and the wet-processing methods originated in Yirgacheffe. Tasting Notes: Sweet, Nutty, with Intense Fruity Notes, and a hint of wine. Roast Level: Light to Medium