Special Edition Organic Double Tahitian Vanilla Extract (2X; Aged 21 months)

Aged 21 months! This recipe is a special, long term extraction that took > 21 months to make. The vanilla extract is thick and syrupy. Only 8 bottles were made for resale (the rest was given away to friends). Unlike my other vanilla extracts, this one *is* filtered (still contains plenty of vanilla bean seeds) and lighter on color than my other extracts. This is a "double fold"/2X vanilla extract, meaning I use twice the amount of vanilla beans used in regular vanilla extract. You can choose to use 1/2 the amount of vanilla a recipe calls for or use more for EXTRA vanilla flavor. I've been making my own double fold vanilla extracts for a few years now, using them in my own baked goods and giving them as gifts because I wasn't happy with what I found in stores.  My extracts have ZERO fillers - no added sugar, water or vanilla flavoring. Just vanilla beans & alcohol distilled in the PNW Aged at least 6 months - each bottle is labeled with the bottle date / batch number and you ca