Lallemand Servomyces L50 (500g)

Servomyces is a naturally enriched single-strain brewing yeast that is used as a biological yeast nutrient. The propagation and drying process of Servomyces has been specifically designed to accumulate a range of trace minerals and elements that are essential or limiting during alcoholic fermentation. Typical Styles Useful for any style of beer, we highly recommend using Servomyces with lagers, high-percentage adjunct beers,  high-strength brews, or specialty projects that will present a high-stress environment for your yeast. Specifications Brewing Properties Minerals, when incorporated into some sort of living tissue, are more efficacious than when presented as a salt. Servomyces presents better bio-availability of minerals, which is a very important factor in yeast nutrition. Servomyces can decrease fermentation time significantly. Improves yeast sedimentation. Stimulates uptake of maltose and maltotriose, depending on the brewing strain, which results in higher alcohol yields. St