Kotanyi Goulash spices mix 5 x 26 g

Country of origin: Czech Republic Product description A successful mixture of the best spices for a real goulash. KOTÁNYI paprika and other fine spices will give your goulash a characteristic, dark red color and a sweet and full flavor.One juicy topic:Juicy goulash with dumpling for 4 people, we need:800 g of chopped meat for goulash, salt, 800 g of sliced ​​onion, 3 tablespoons of vegetable oil, 1 package of KOTÁNYI Goulash, 3 chopped cloves of garlic, 1 tablespoon of tomato puree, a little white wine vinegar, water for pouring. For the dumplings: 3 diced buns, salt, a pinch of nutmeg, 1 tablespoon of parsley, 1 egg, a little lukewarm milk, 1 teaspoon of butter.Preparation: fry the onion in oil, add tomato puree and garlic, let it foam briefly and cover with vinegar. Add water and KOTÁNYI Goulash and cook. Salt the meat, put it in the cooking sauce and slo