Mitron, the Baker’s Apprentice - Mitron, enfant boulanger - Size #2 / Elite

Mitron, the Baker’s Apprentice -– Mitron (enfant boulanger) Mitron, the baker's apprentice, carries a gift of a bag of bread as he walks from the village to the stable.  Breads special to Provence include:      pain Calendal - a round country loaf marked with a cross and baked only at Christmas    la banette - a small French loaf    la fougasse - a round loaf crisscrossed on the top    pain fendu - an oval loaf divided down the middle Size #2 / Elite (the 2-3/4 inch - 7 cm size) Made in France __________ Santons Marcel Carbonel Since 1935 The Premier Santons Workshop Marseille, France