Ayoola Rice Flour | Tuwo Tuo

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Ayoola Foods Rice Flour is a form of flour made from finely milled rice. It’s a common substitute for wheat flour and is particularly beneficial for those who are gluten-intolerant. This rice flour is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation. It’s a versatile product that can be enjoyed with any soup of your choice. The product is sweet, nutritious, and easy to make

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