Hickory Smoked Salt

Hickory Smoked SaltAlso Known As: Hickory Smoke Salt or Hickory SaltIngredients: Salt, Natural Smoke Flavor Less than 2% Silicon Dioxide added as Processing AidTaste and Aroma: Very smokey, salty, hickory and intense flavor.Uses: Barbecuing, smoking food, soups, stews, sauces and meat.Substitutes: Hickory Smoked Sea Salt, Smoked Kosher Salt, Mesquite Flour, Smoked Spanish Paprika, Prague Powder Number 1, Barbeque Seasoning, Applewood Smoked Sea Salt or Hickory SmokeFun Fact: Smoked foods are becoming more and more popular, ranging from smoked lox to smoked paprika.